彌陀山莊 » 素食食譜 » 奶油南瓜湯


2008-12-15 19:52 Jill
奶油南瓜湯

<div style="text-align: center;"><font style="font-family: 黑體; color: DarkOrange; font-weight: bold;" size="5">奶油南瓜湯</font><br style="color: RoyalBlue;"></div><font style="font-family: 黑體;" size="4"><br style="color: RoyalBlue;"><span style="color: RoyalBlue;"><span style="font-weight: bold;">材料</span> (四人份)</span><br style="color: RoyalBlue;"></font><div style="margin-left: 40px;"><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue;">◎奶油2T &nbsp;&nbsp;&nbsp; ◎高湯2C &nbsp;&nbsp;&nbsp; ◎奶油2T</span></font><br style="color: RoyalBlue;"><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue;">◎南瓜塊2C &nbsp;&nbsp;&nbsp; ◎鮮奶1/4C &nbsp;&nbsp;&nbsp; ◎麵粉2T</span></font><br style="color: RoyalBlue;"><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue;">◎鹽,黑胡椒適量 &nbsp; </span></font><br><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue;">&nbsp; &nbsp;&nbsp;&nbsp; </span></font><br style="color: RoyalBlue;"></div><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue; font-weight: bold;">作法</span><br style="color: RoyalBlue;"></font><ul><li><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue;">1. 在鍋內將奶油熱融,加進高湯、南瓜塊煮軟。</span></font></li><li><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue;">2. 加鹽,並以麵粉糊勾芡成濃湯。</span></font></li><li><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue;">3. 加鮮奶扮勻(別煮滾),並以黑胡椒調味。</span></font></li></ul><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue;"><br style="color: RoyalBlue;"></span><span style="color: RoyalBlue; font-weight: bold;">小秘訣</span><br style="color: RoyalBlue;"></font><div style="margin-left: 40px;"><font style="font-family: 黑體;" size="4"><span style="color: RoyalBlue;">可以一個小洋芋塊削皮以水煮軟,倒入果汁機打泥,再倒回(1)鍋內煮開,也可增加南瓜湯濃度,且不用再以麵粉勾芡。</span></font><br style="color: RoyalBlue;"></div>

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